Colli Euganei sparkling wine
Àrio Metodo Classico
Vino spumante di qualità Metodo Classico Manzoni Bianco Millesimato Extra Brut - Linea di Gi
Traditional Champenoise Method Àrio is produced from the organic Manzoni Bianco grape, cultivated in a volcanic limestone and clay mixed soil. A bouquet of crusty bread and almonds. Crispy to the palate, with mineral notes to finish. Recommended in a pairing with risotto and fresh egg pasta.
Grape variety: Manzoni Bianco 100%
Alcohol content: 12,5%
Serving temperature: 6°- 8°
Pairings: vegetarian or fish risottos and egg pasta.
and more...
18 Mesi
Colli Euganei DOC Cabernet - Linea di Gi
Àrio Metodo Classico
Vino spumante di qualità Metodo Classico Manzoni Bianco Millesimato Extra Brut - Linea di Gi
8 Mesi
Colli Euganei DOC Cabernet - Linea di Gi
Fior d’Ape Dolce
Colli Euganei Fior d'Arancio DOCG Dolce - Linea di Gi
VISITS AND TASTINGS IN THE EUGANEAN HILLS
Wine experience. Volcanic origins, sensational views and the art of making wine. Find out the experiences a winery can offer!
Wine tasting and wine experience activities start at the Monte Fasolo Wine Bar in Via Monte Fasolo 2 – 35030 Cinto Euganeo, Padua, and continue within the selfsame winery buildings. The Le Volpi Winery is in fact located on the same site as the Monte Fasolo Wine Bar.
