Colli Euganei grappa
Fior d'Ape Grappa
Grappa Colli Euganei Fior d'arancio - Linea di Gi
Grappa from pure Moscato Giallo Fior d’Arancio grape pomace, obtained with a discontinuous direct steam system, in copper stills.
Wine-making: Le Volpi Grappa “Fior d’Ape” is a single grape variety grappa made by distilling the pomace of Fior d’Arancio, the unique and precious DOCG of the Euganean Hills. Pure distillation of this aromatic grape variety, Moscato Giallo, gives this grappa its special delicate elegance. Featuring a bright colour and an enveloping aroma, it is soft and silky on the palate, with notes of tropical fruits and sage.
Ageing: produced with pure marc and obtained with a discontinuous direct steam system, with copper boilers, from F.lli Brunello Srl distillery in the Montegalda plant (Vicenza).
Grape variety: Moscato Giallo 100%
and more...
Fior d’Ape
Colli Euganei Fior d'Arancio DOCG Secco - Linea di Gi
Àrio Metodo Classico
Vino spumante di qualità Metodo Classico Manzoni Bianco Millesimato Extra Brut - Linea di Gi
24 Mesi
Colli Euganei DOC Rosso - Linea di Gi
Fior d’Ape Metodo Classico
Vino Spumante di qualità Metodo Classico Moscato Giallo Millesimato Extra Brut - Linea di Gi
VISITS AND TASTINGS IN THE EUGANEAN HILLS
Wine experience. Volcanic origins, sensational views and the art of making wine. Find out the experiences a winery can offer!
Wine tasting and wine experience activities start at the Monte Fasolo Wine Bar in Via Monte Fasolo 2 – 35030 Cinto Euganeo, Padua, and continue within the selfsame winery buildings. The Le Volpi Winery is in fact located on the same site as the Monte Fasolo Wine Bar.
